Bet that the stewing pan will soon become your favorite kitchen friend? Because it is so practical and talented: in just one step, you can fry meat in it, pour sauce and then let the dish cook slowly on the stove or in the oven. You save pan and meat pot, because delicate, juicy stews such as goulash and beef roulades are playfully easy in just one pot. Thanks to the raised edge, hardly any fat splashes out, and stewing works even with little liquid. At the same time, the rim is lower than the meat pot, so that the liquid evaporates faster and you can easily turn the meat.

Compromise is part of everyday life. Silit makes an exception with the Modesto Line cookware series made of indestructible and easy-care Silargan®: In a clear, harmonious form, modern design and maximum functionality combine with each individual pot in the series in the attractive colours black, blue and green. The ergonomically shaped side handles with generous access ensure safe handling. And thanks to the extra-strong energy-saving base as well as the viewing cooking lid with an attractive central handle, you can cook with little water, vitamin-friendly and energy-efficient - uncompromising on any stove.