- PREMIUM 5-INCH SANTOKU KNIFE – A versatile kitchen essential for slicing, dicing, and chopping with precision.
- HIGH-PERFORMANCE STAINLESS STEEL BLADE – Ensures sharpness, durability, and reduced sticking for effortless cutting.
- ERGONOMIC OLIVE WOOD HANDLE – Crafted from sustainable, durable olive wood for a comfortable and secure grip.
- HANDCRAFTED IN SOLINGEN, GERMANY – Made using high-quality materials and traditional knife-making techniques.
- FORGED FROM A SINGLE BAR OF STEEL – Enhances hardness, thickness, and long-lasting resilience.
The 5-inch Santoku knife is a versatile and high-performance tool, ideal for slicing, dicing, and chopping a variety of ingredients with precision. Its sharp stainless steel blade minimizes sticking and drag, ensuring smooth, effortless cuts through meats, vegetables, and fruits. The ergonomic olive wood handle provides a secure, comfortable grip while adding a touch of elegance to your kitchen. Handcrafted in Solingen, Germany, this knife is forged from a single bar of steel, making it harder, thicker, and incredibly durable. Its compact 5-inch blade offers enhanced control and precision, perfect for both professional chefs and home cooks.
