• Kitchen cooking pot: it's easy to wash as the food will not stick to the surface, won’t rust, you can just use hot water to clean it simply,sukiyaki nabe pot
• Japanese hot pot: this type of pot has uniform heat treatment and temperature resistance, you can use it for a long time,donabe pot
• Home pot: this cast iron pot is in workmanship, sturdy and , and has a ,camping frying pan
• Shabu shabu hot: made of cast iron material, and , which can be used for a lasting time,frying cast pot
• Individual nabe: cast iron pot can be used directly on an open flame, with fast heat conduction, uniform heating, and very strong,old frying pot